What is this?. A trophy.?
That time of year again , I’m a very happy chook
Hello folks I ‘m in Adelaide South Australia always been into organic gardening currently smitten with Japanese quail.
Authentic Thai Cooking Classes. My Thai Cooking offers entertaining & engaging Thai cuisine experiences and cooking classes in Bangkok.
I bought the cheap Chinese 55 egg incubator with automatic turner. The instructions was in Chinese please help!
@Laura Gibbs can you take a pic and create a new thread please so I can see it? Maybe then we can work it out
Hey Mark any word on getting those round beds here in the USA?
Hey Colin, ref our email conversation I see I have already upgraded your membership to Premium lol... cool thanks again for joining us :)
Hi there, just wanted to let you know that your account has been upgraded to Premium. This should have been identified earlier and your account upgraded - better late than never. Thanks for joining SSC :)
Hello from New York City, looking for a way to keep at least some herbs on my apto...thanks for your help.
Hi Karin, start a thread in our "fruit & veg" section so we can go over some ideas more easily instead of this limited profile section. Cheers :)
empowerer by the sun!
Awaiting titling and building of new home, learning and planning in the (interminable) meantime!
Hi Andrew, I wanted to send you a pm because I have applied to do a 3D printer course that also involves designing & development on computer.
I wondered if you can give me some pointers.
You made mention of having a 3D printer in a thread a while back.
Is it just a hobby interest or do you have more significant qualifications?
Mainly a hobby, I have been making 3d models on computers for a number of years now. I am getting more involved with printing through my job lately (mostly in sales though, as our printers are all located overseas).
What are you hoping to get out of the course?
You can email me if you like, the word count here kind of restricts how much I can type.
I sent you an email Andrew
Glad to find this site! Hi from a permie enthusiast in Aus!
Hi there.I was wondering if u could help me I have the 54 holder 1 This is my 1st time using an incubator and Ill actually be using it 4 bearded drgn eggs.So Ill need to adjust it to a lower temp and a higher humidity than you would for say chicken eggs.I am incubator illiterate.I do not understand most of the settings such as the bottom and top tem settings .I could use a better understanding of the incubator
Been busy making wine from recent Persimmon glut Freezer full, fridge full and 4 bottles fermenting
wow! How does it taste?
I would love to see a few pics and tips on how you make it - perhaps create a new thread in our recipe section?
I have decided that Persimmon are my favorite fruit at the moment. Yummo
Found your page while looking up when to prune the grape vines, I live on the Darling Downs, southern Qld.
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